
Original: $20.22
-65%$20.22
$7.08The Story
A lovely, dry, fruity, everyday bubbly natural Cava wine made according to Methode Tradicional, undergoing a second fermentation in the bottle after disgorgement and with no added sugar.
Macabeo, Xarel-lo and Parellada were the grape varieties harvested in September and spent 9 months in bottle sur lies.
Description
A lovely, dry, fruity, everyday bubbly natural Cava wine made according to Methode Tradicional, undergoing a second fermentation in the bottle after disgorgement and with no added sugar.
Macabeo, Xarel-lo and Parellada were the grape varieties harvested in September and spent 9 months in bottle sur lies.














